Sides to Share

Sides 前菜

Taiwanese Fried Chicken
台灣鹹酥雞
Fried Chicken pieces with garlic salt and crispy Thai basil
£9.60

Sweet Soy Marinade Platter
港式鹵水拼盤
Chicken wings, hard boiled egg and fried tofu in a Hong Kong style marinade
£8.90

Soft-shell Summer Roll
軟殼蟹米紙卷
Crispy soft-shell crab and salad, pomegranate wrapped in Vietnamese rice paper with mango sauce
£9.80

Pumpkin Korokke
日式南瓜餅
Japanese pumpkin coquettes
£6.50

Popcorn Prawn Tempura
爆穀蝦天婦羅
On bed of salad and spicy mayo
£9.60

Ginger Miso Market Green
薑汁麵豉蘆筍雜菜
Panfried market green with ginger miso and tempura flakes

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£8.60

Aromatic Duck Salad
香芒鴨肉沙拉
Shredded aromatic duck with tangy mango sauce and crispy spring onion salad
£9.60

When East meets West, thick cut foie gras and chopped Chinese salami tangling together in our heated claypot. This is by far the most mesmerising dish on our entire menu.

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